A-Sha Foods USA
Food to Fuel our Future
A-Sha Foods USA strives to create Food to Fuel our Future with 8
main product verticals beyond just the best ramen noodles on the market:
Legacy, Convenience, Snack Line, Beverage, Natural, Cross-Overs, Comfort,
and Innovations are all manufactured with transparency, innovation, sustainability,
and premium quality in mind. In line with our sustainability values, A-Sha packaging also does not contain PFAS substances.
Coming from a 100-year-old Taiwanese legacy in producing quality noodles,
we have now coupled technology with our heritage to start manufacturing food
that is healthier and kinder to our bodies; food that is sustainable; and food that
looks beyond our present ecosystem towards a future where non-perishable foods may
be the best alternative.
A-Sha Principles
- TRANSPARENT - INNOVATIVE - SUSTAINABLE - PREMIUM -
The A-Sha 8
A-Sha Legacy
Over 40 years of traditional noodle crafting.
A-Sha Convenience
Eating good, eating fast, doesn't equal eating bad.
A-Sha Snacks
The meal in-between your meal should be just as good.
A-Sha Beverage
Refreshing, authentic Taiwanese beverages.
A-Sha Natural
Non-GMO. Reduced sodium. Gluten free.
Coming Soon: A-Sha Reduced Sodium Mandarin Noodles and A-Sha NON-GMO noodles.
A-Sha Cross-Over
Collaborations & Partnerships.
A-Sha Comfort
Food for the soul inspiring feel-good moments and memories.
A-Sha Innovations
Sustainable foods and products to fuel our future.
40 Years of Noodle Heritage
2021
- In response to a large global demand for our products, A-Sha factory 2.0 is established. By using the most advanced technology, our factory is built for production efficiency and high volume with environmental concerns in mind.
- A-Sha Foods USA continues to grow at a rapid pace. A-Sha products can be found in all 50 United States, throughout Canada, Asia, Europe and online.
- 2021 and beyond: A-Sha Foods will continue to produce Food to Fuel our Future.
2020
- A-Sha Foods USA ranked #392 on Inc. Magazine’s annual Inc. 5000 list of the fastest growing private companies in the USA.
- A-Sha Foods USA ranked #57 on Inc. Magazine’s annual Inc. 5000 list of the fastest growing private companies in California.
- A-Sha Foods USA signed Miami Heat’s Duncan Robinson as their national spokesperson.
2019
A-Sha Foods USA established their new headquarters in Alhambra, CA and signed their first licensing deal.
2018
- A-Sha Foods USA launched in Europe and Singapore.
- A-Sha Foods USA signed their first OEM deal.
- A-Sha Enterprises introduced a meat based product to the market - A-Sha Gourmet Braised Beef Noodles with three flavors including a special, exclusive Wagyu Beef flavor.
2017
A-Sha Foods USA launched in Canada.
2016
A-Sha Foods USA products received SQF (Safe Quality Food) Certification, one of the most stringent food safety certifications around the world.
2015
- A-Sha became the #1 Ramen Noodle of Taiwan and lands in the Top 10 Noodles of the World, the only Taiwanese ramen to do so.
- A-Sha Foods USA was founded, establishing their USA headquarters.
- A-Sha Foods USA rebranded itself to take on global markets.
2013
A-Sha Foods USA officially debuts their products at the 626 Night Market in Los Angeles and officially launched their online presence through their website and Amazon.
2011
A-Sha Foods USA products land in the USA at a single supermarket on the West Coast.
2009
Breeze Group of Taiwan assumed operational control and majority ownership of A-Sha Enterprises.
2008
As the internet boomed, so did A-Sha Taiwan. A-Sha broke internet sales records and became the best seller of 2008 in Taiwan.
2006
A-Sha developed nutritious, quick-cooking noodles to satisfy different customer needs.
2004
"A-Sha Noodle" was born. A-Sha’s noodle factory formally changed its name to A-Sha Noodle.
2003
A-Sha Enterprises first invented “block-shaped” ramen noodles that shaped the ramen industry structure in Taiwan.
1997
A-Sha began distributing these mouth-watering noodles throughout Taiwan, while maintaining roots in the city of Tainan.
1990
A-Sha’s delicious noodles were highly sought after locally, growing in popularity each year.
1980
Different from traditional deep fried ramen noodles, A-Sha Noodles uses a secret air-drying process, which takes 18+ hours! Combine that with high quality ingredients and methods, and you get the best ramen noodles in the world.
1977
A-Sha ramen noodles originated from a small noodle factory in Tainan, Taiwan with a 100-year-old recipe.